姓名：Hamed Hamouda

籍贯：埃及

学历：博士

出生年月：1986年8月

邮箱：hamed@dicp.ac.cn

通讯地址：大连市中山路457号1805组

教育背景

2004-2008 B.Sc.(Microbiology/ Chemistry) Faculty of Science (Boys), Al-Azhar University

2009-2010 Department of Botany and Microbiology, College of Science, Suez Canal University

2010-2011 Department of Chemistry, College of Science, Minufiya University

2010-2011 College of Science, Al-Azhar University

2011-2015  Department of Botany and Microbiology, College of Science, Al-Azhar University

2016-2020  Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences

工作背景

2021-2023 Postdoctoral Researcher at College of Food Science and Engineering,Ocean University of China,Qingdao, 266003, China.
2012-till now Research assistant at Petroleum biotechnology lab, Processes Development Department, Egyptian Petroleum Research Institute (EPRI), Nasr City, Cairo, Egypt.
2020 Researcher assistant at Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, 266101 Qingdao, P. R. China.
2011-2012 Research assistant at fermentation center, faculty of science, Al-Azhar University.

2010-2011 Medical Analysis Specialist  at the Private Medical Laboratory (Al Borg’s Lab).
2009-2010 Medical representative  at Egyphar Company for the Medical industry.
2008 Chemist, at (Hexabiotec company for scientific chemicals)

研究方向

主要从事多糖降解酶的结构与功能研究。

1) Hamouda, H.I., Mohamed S. Selim, Samah Shabana, Zhifeng Haoc, Chenguang Liue. "Graphene oxide decorated with zinc oxide as an efficient anti-microbial active agent". (Accepted-Synthetic Metals). IF=4

2) Wang, L1., Hamouda, H.I1., Dong, Y1., Jiang, H., Quan, Y., Chen, Y., Liu, Y., Wang, J., Balah, M.A. and Mao, X., 2023. High-level and reusable preparation of sulforaphane by yeast cells expressing myrosinase. Food Chemistry: X, p.100668. IF= 6.44
3) Hamouda, H.I., Fan, Y.X., Abdalla, M., Su, H., Lu, M. and Li, F.L., 2023. Distinct roles of carbohydratebinding modules in multidomain β-1, 3–1, 4-glucanase on polysaccharide degradation. Applied Microbiology and Biotechnology, pp.1-14. IF= 5.56
4) Madian, H.R., Hamouda, H.I. and Hosny, M., 2022. Statistical optimization of bioethanol production from giant reed hydrolysate by Candida tropicalis using Taguchi design. Journal of Biotechnology, 360, pp.71-78. Corresponding authorship) IF= 3.59
5) Shabana, S., Hamouda, H.I., Abdalla, M., Sharaf, M., Chi, Z. and Liu, C., 2022. Multifunctional nanoparticles based on marine polysaccharides for apremilast delivery to inflammatory macrophages:Preparation, targeting ability, and uptake mechanism. International Journal of Biological Macromolecules, 222, pp.1709-1722. (Ph.D. Students’ supervision), IF= 8.02
6) Sharaf, M., Hamouda, H.I., Shabana, S., Khan, S., Arif, M., Rozan, H.E., Abdalla, M., Chi, Z. and Liu, C., 2021. Design of lipid-based nanocarrier for drug delivery has a double therapy for six common pathogens eradication. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 625, p.126662. IF= 5.518
7) Hamouda, H.I., Abdel-Ghafar, H.M. and Mahmoud, M.H.H., 2021. Multi-walled carbon nanotubes decorated with silver nanoparticles for antimicrobial applications. Journal of Environmental Chemical Engineering, 9(2), p.105034. IF= 7.97
8) Hamouda, H.I., Ali, N., Su, H., Feng, J., Lu, M. and Li, F.L., 2020. Exploration of two pectate lyases from Caldicellulosiruptor bescii reveals that the CBM66 module has a crucial role in pectic biomass degradation. Applied and Environmental Microbiology, 86(16), pp. e00787-20. IF= 5.0
9) Selim, M.S., Hamouda, H.I., Hao, Z., Shabana, S. and Chen, X., 2020. Design of γ-AlOOH, γ-MnOOH, and α-Mn 2 O 3 nanorods as advanced antibacterial active agents. Dalton Transactions, 49(25), pp.8601-8613. IF= 4.57
10) Hamouda, H.I., Nassar, H.N., Madian, H.R., El-Sayed, M.H., El-Ghamry, A.A. and El-Gendy, N.S., 2016. Isolation of fermentative microbial isolates from sugar cane and beet molasses and evaluation for enhanced production of bioethanol. Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, 38(15), pp.2170-2180. IF= 1.18
11) Hamouda, H.I., Nassar, H.N., Madian, H.R., Amr, S.S.A. and El-Gendy, N.S., 2015. Response surface optimization of bioethanol production from sugarcane molasses by Pichia veronae strain HSC-22. Biotechnology research international, 2015. IF= 0.76
12) Hamouda, H.I., Nassar, H.N., Madian, H.R., Amr, S.S.A. and EI-Gendy, N.S., 2015. Statistical optimization of batch ethanol fermentation of sugarcane molasses by Candida tropicalis strain HSC-24. Int J ChemTech Res, 8, pp.878-889. IF= 0.47

13) Lu, Z., Jiang, H., Hamouda, H.I., Wang, T., Dong, Y. and Mao, X., 2022. Biochemical Characterization of a Cold-Adapted λ-Carrageenase OUC-CglA from Maribacter vaceletii: An Efficient Tool for λ-Carrageenan Degradation. Journal of Agricultural and Food Chemistry, 70(38), pp.12135-12142. IF= 5.9

14) Mohsen, M., Lin, C., Hamouda, H.I., Al-Zayat, A.M. and Yang, H., 2022. Plastic-Associated Microbial Communities in Aquaculture Areas. Front. Plastics in Aquatic Systems: from Transport and Fate to Impacts and Management Perspectives, 9, p.895611. IF= 5.24
15) Wang, L., Jiang, H., Qiu, Y., Dong, Y., Hamouda, H.I., Balah, M.A. and Mao, X., 2022. Biochemical characterization of a novel myrosinase Rmyr from Rahnella inusitata for high-level preparation of sulforaphene and sulforaphane. Journal of Agricultural and Food Chemistry, 70(7), pp.2303-2311. IF= 5.9

16) Qiu, Y., Jiang, H., Dong, Y., Wang, Y., Hamouda, H.I., Balah, M.A. and Mao, X., 2022. Expression and Biochemical Characterization of a Novel Fucoidanase from Flavobacterium algicola with the Principal Product of Fucoidan-Derived Disaccharide. Foods, 11(7), p.1025. IF= 5.561
17) Sharaf, M., Sewid, A.H., Hamouda, H.I., Elharrif, M.G., El-Demerdash, A.S., Alharthi, A., Hashim, N.,Hamad, A.A., Selim, S., Alkhalifah, D.H.M. and Hozzein, W.N., 2022. Rhamnolipid-coated iron oxide nanoparticles as a novel multitarget candidate against major foodborne E. coli serotypes and methicillinresistant S. aureus. Microbiology Spectrum, 10(4), pp.e00250-22. IF= 7.17
18) Sharaf, M., Arif, M., Hamouda, H.I., Khan, S., Abdalla, M., Shabana, S., Rozan, H.E., Khan, T.U., Chi, Z. and Liu, C., 2022. Preparation, urease inhibition mechanisms, and anti-Helicobacter pylori activities of hesperetin-7-rhamnoglucoside. Current research in microbial sciences, 3, p.100103.
19) Ali, N., Hamouda, H.I., Su, H., Feng, J., Liu, Z.Y., Lu, M. and Li, F.L., 2020. A two-stage anaerobic bioconversion of corn stover: Impact of pure bacterial pretreatment on methane production. Environmental Technology & Innovation, 20, p.101141. IF= 7.45
20) M. Fathy, A. A. Ahamed, Hamouda, H.I., M. G. Sadek, V. Ibrahim, R. Kellow, Y. Barakat, S. Abdel-Fattah. Advancements in the Catalytic Acid Spray Method as a New Process for Carbon Nanostructures Scale Production. International Journal of Modern Chemistry, 2020, 12(1): 46-60.
21) Ali, N., Hamouda, H.I., Su, H., Li, F.L. and Lu, M., 2020. Combinations of alkaline hydrogen peroxide and lithium chloride/N, N-dimethylacetamide pretreatments of corn stalk for improved biomethanation. Environmental Research, 186, p.109563. IF= 8.43
22) Abdou, M.M., El-Saeed, R.A., Abozeid, M.A., Sadek, M.G., Zaki, E., Barakat, Y., Hamouda, H.I., Fathy,M., Shabana, S., Amine, M. and Bondock, S., 2019. Advancements in tetronic acid chemistry. Part 1:Synthesis and reactions. Arabian Journal of Chemistry, 12(4), pp.464-475. IF= 6.21
23) 冯杰, Hamouda, H.I., Nasir Ali, 王雨铭, 张培玉, 吕明. 嗜热厌氧菌Caldicellulosiruptor sp. F32 中降解β 降解,3-1,4 葡聚糖水解酶的协同性分析及糖基化对 F32EG5 热稳定性影响[J]. 微生物学报,2019,59(11):2144-2154. 北大核心.
24) Madian, H.R., Sidkey, N.M., Abo Elsoud, M.M., Hamouda, H.I. and Elazzazy, A.M., 2019. Bioethanol production from water hyacinth hydrolysate by Candida tropicalis Y-26. Arabian Journal for Science and Engineering, 44, pp.33-41. IF= 2.81
25) Abdalla, M., Eltayb, W.A., El-Arabey, A.A., Mo, R., Dafaalla, T.I.M., Hamouda, H.I., Bhat, E.A., Awadasseid, A. and Ali, H.A.A., 2018. Structure analysis of yeast glutaredoxin Grx6 protein produced in Escherichia coli. Genes and Environment, 40(1), pp.1-9. IF= 2.6

26) 毛相朝, 姜宏, 江承程, 张天宇, 韩达. 卡拉胶酶在降解κ-卡拉胶和红藻胶中的应用, 中国发明专利: ZL202210407215.X.（已授权）
27) 毛相朝, 姜宏, 陆泽伟, 韩达, 邱艳君. λ-卡拉胶酶OUC-LuV 及其应用. 中国发明专利:CN202111527716.3
28) 姜宏, 毛相朝, 刘岩, 王丽丽, 韩达. 一种制备萝卜硫素的方法, 中国发明专利: CN202210490467.3
29) 毛相朝，韩达，姜宏，宋雯雯，辛雨；-卡拉胶酶CglA-FFWV33 在制备λ-卡拉胶寡糖中的应用；CN2023101273293